We offer several dining options, each with an unforgettable culinary experience. Executive Chef Matthew MacCartney continually searches for new tastes and food pairings, with a focus on what’s in season. Cozy in the winter and glorious in the summer, Jamestown FiSH is open year-round.
For a limited time during the winter Jamestown FiSH also offers brunch, which we believe is a special event. We have made every effort to elevate its status to an art form. Our imaginative twists on traditional dishes and inventive new creations are inspired by European cuisine. All are created to give our guests an unprecedented dining experience.